1 jar Apricot preserves
One packet onion soup mix
Russian dressing
several chicken breast halves
place chicken breasts in a 9x 13 dish. Sprinkle soup mix over chicken, then preserves. Finally add Russian dressing. Bake 350 for about one hour. Might be less depending on amount of chicken used
Shared by Kimberly Levitan, Leawood, KS
Recipe source: too frazzled to remember
Tuesday, March 31, 2009
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