Pita flat bread or a large pizza crust
Grilled chicken (I just use the strips from the refrigerated section at the store)
Red onion (optional)
Spoon a thin layer of BBQ sauce on flat bread or crust, sprinkle on remaining ingredients. Heat at 350 for 8-10 minutes. For pickier eaters (kids), use pizza sauce and cheese.
Shared by Melissa Fisher, Overland Park, KS
Recipe Source: Too frazzled to remember